Certified Hygienic
leveling feet

All process industries are subject to increasing regulatory requirements, which increases the focus on resource consumption, product safety, and official hygienic certifications.

The 3-A, USDA, and EHEDG-certified leveling feet reduce water consumption and cleaning resources in addition to minimizing the risk of contamination in the production. Choosing NGI’s certified leveling feet will hygienically enhance your machinery and your customers
Return-On-Investment (ROI).

  • 3-A, EHEDG, USDA-certified
  • Minimized cleaning time
  • Minimized water usage
  • The only leveling feet in the world hygienically certified by 3-A, EHEDG, and USDA standards for use in sanitary production environments.

  • Self-draining surfaces, sealed movable parts and no exposed thread secures absolute minimum cleaning and maximum sanitary safety.

  • It takes 28% more resources to reach the same level of cleanliness on a fully-threaded foot

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Why choose a certified hygienic leveling foot?


Ensure that the component you use is hygienically designed by choosing a component with a 3A, EHEDG or USDA certificate

Food Safety

Professional stakeholders in the food industry are increasingly demanding risk documentation and quality control of foodstuffs. 

High ROI

It takes 28% more resources to reach the same level of clenliness on a fully-threaded foot compared to a hygienic foot without exposed thread

The sustainable solution

A certified hygienic leveling foot reduces cleaning frequency, cleaning time, water usage, waste water costs, and electricity costs.

Calculate your savings by using our certified hygienic levelling feet. Try our new:

ROI calculator

Certified Hygienic
Leveling feet

  • USDA certification “Dairy” and “NSF/ANIS/3-A 14159-1-2014”
  • Official hygienic certificates included in every shipment
  • Self-draining surfaces and safety against exposed thread secure absolute minimum cleaning
  • Low-friction washer between spindle and footplate ensures easy adjustment
  • All movable parts are 100% hygienically sealed even if the load on the foot is removed
  • Vulcanized FDA-approved, anti-vibration, anti-slip rubber blocks out bacteria underneath the footplate
  • Stainless steel AISI 304/A2, 1.4301. Optional AISI 316/A4, 1.4401
  • More than 1.000 different variations available (weight load, height adjustment, flexible mounting parts)
  • All sealings are blue and therefore detectable by scanning systems
  • Design and patent protected 

The hygienic design contributes to reducing the emission of water and detergents in the cleaning process thus reducing the environmental impact

Calculate your savings by using hygienic versus fully-threaded feet
Data for calculation

Adjust the values according to your own data

0 days
Pay-off time


International Labor Comparisons

International industrial energy prices


Calculations are based on a 20% reduction in cleaning time

* Note: The test results are based upon machine feet with a M24 thread adjusted to maximum heights.


Annual water consumption reduced by
0 L
Environment benefit title

The ROI-calculator will quickly and automatically illustrate your company-specific savings from investing in certified hygienic leveling feet. It takes 28% more resources to reach the same level of cleanability on a fully-threaded foot compared to a certified hygienic foot, which means significant savings in both water, cleaning detergents, and time.

We are here to help

All NGI products are in stock and ready for immediate dispatch. Our lead time throughout Europe is just 3-4 days. Feel free to call us for non-binding advice regarding your specific product.

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