Interview of Jeffrey Banks, Managing Consultant at Food Safety Assurance
Please take a moment to listen to an interview with Jeffrey Banks, where he provides a concise overview of the hygiene challenges faced in today's food processing environments
We are motivated by the pursuit of new opportunities and a continuous commitment to learning and exchanging knowledge with external collaborators. Therefore, during our most recent Global Sales Meeting, we extended an invitation to Jeffrey Banks, a Managing Consultant at Food Safety Assurance.
If you are interested in gaining further knowledge about the benefits of hygienic design and food safety for your equipment, feel free to reach out to us.
We are prepared to help you optimize your equipment with a focus on hygiene and make sure that it is future-proof.