Products

Subscribe to our newsletter 

We hope we’ll inspire you!

We are very pleased that you are interested in being part of our universe where we make sure that you stay in the know regarding hygienic solutions and food safety!

Hygienic production is much more than making a product. It's a partnership with many stakeholders.

That's why, you as a subscriber will receive information about challenges and learnings in food processing. Learnings from both customers, colleagues, external partners, and competitors in all parts of the hygienic chain.

Be sure to stay in the know by subscribing below. We look forward to the continued dialogue.

Sign up and subscribe to our newsletter

When you press "Subscribe", you also say yes to receive an email from us every now and then with news, tips and marketing of new initiatives. You also confirm that you have read and accepted our newsletter posting terms.
You can always unsubscribe from our newsletter by clicking on the unsubscribe link included in each newsletter.

Behind Clean Lines is your go-to podcast for insights into hygienic manufacturing, innovation, and design

Food Factory Assessment – How it's Done and What to Look For?

Will Your Food Plant Pass a Hygiene Test? If you fail, production halts.

​In episode 9 of Behind Clean Lines Thomas Buehler from ECOLAB takes us through the in’s and out’s of hygienic food factory assessments. ​Please give it a listen and make your food factory ready for inspection!

Listen to the episode here

Future-Proofing Businesses in the Food, Bio, and Pharma Industries

Tune in to the latest episode of #BehindCleanLines as host Mikkel Svold and special guest Theis Philip Jensen, President of DriveTech, explore the vital role of safety, efficiency, and innovation in hygienic solutions. Hit play and stay ahead in the ever-evolving landscape of hygienic design!

Listen to the episode here

Why Change What Works?

Tune in to the latest episode of #BehindCleanLines where we delve into the principles of optimization, techniques for implementing changes in production, and the challenges faced by businesses when considering operational modifications. Gain valuable insights from this engaging discussion, available for listening now!

Listen to the episode here

How collaboration drives hygienic innovation

In this episode of #BehindCleanLines, NGI's CTO, Tomas Hecht Olsen, shares valuable insights into NGI's approach to collaboration and innovation in research and development and the importance of maintaining beneficial collaboration with external partners. Make sure to catch this enlightening discussion, tune in immediately!

Listen to the episode here

Can Hygienic Design Spur Competitiveness

Tune in to uncover insights about transparency, ready-to-eat meal challenges, technology's impact, and how companies can maintain their competitive edge. Don't miss this insightful conversation, listen now!

Listen to the episode here

Interested in more episodes of Behind Clean Lines?

Utilizing hygienically optimized machinery can enhance the efficiency of your food production. If your company is prepared to elevate its operations, adopt hygienic practices, prioritize food safety, and streamline production processes, we recommend tuning in to our podcast #BehindCleanLines.

Find all our episodes here

We are here to help

All NGI products are in stock and ready for immediate dispatch. Our lead time throughout Europe is just 3-4 days. Feel free to call us for non-binding advice regarding your specific product.

Jacob Trolldenier
Jacob Trolldenier
Sales

Scandinavia UK & Ireland


D: +45 96 32 75 48

M: +45 60 13 37 43

jat|ngi-global.com

Anders Kjær
Anders Kjær
Sales & Team leader

Scandinavia UK & Ireland


D: +45 38 41 75 27

M: +45 29 81 10 17

akj|ngi-global.com

Lee Morrison
Lee Morrison
Sales - locally

UK & Ireland


M: +44 77 30 59 08 55

lmo|ngi-global.com

Nicolaj Claesen Mathiesen
Nicolaj Claesen Mathiesen
Sales & Team leader

Benelux, Spain & Portugal


D: + 45 96 32 75 58

M: +45 22 15 90 01

nma|ngi.dk

Oleksandr Gerasymovych
Oleksandr Gerasymovych
Business Team Manager & Sales

Eastern Europe


D: +45 96 32 75 79

M: +45 30 95 81 93

og|ngi-global.com

Don’t know who to contact?

Let us contact you